Cool Down with These 5 Iced Tea Recipes Using Mrs Doyle’s Tea
When the temperature rises, there's no better way to stay refreshed than with a chilled glass of iced tea, especially when it’s made with the bold, fruity, and herbal flavours of Mrs. Doyle’s Tea.
Whether you're hosting a summer garden party, packing a picnic, or just need a healthier alternative to sugary drinks, these 5 iced tea recipes using Mrs. Doyle’s signature blends are easy to make, naturally caffeine-free (or low in caffeine), and packed with flavour.
Let’s get steeping!
1. Happy Iced Tea: Fruity & Fun
Perfect For: Kids, BBQs, or anyone craving a sweet, juicy cooler.
Tea Blend: Mrs Doyle’s Happy (Fruity Herbal Blend)
How to Make:
- Add 2 tablespoons of Berry Bright tea to 1 litre of boiling water.
- Let it steep for 10–15 minutes for a deep berry flavour.
- Cool it down, then refrigerate for 1–2 hours.
- Serve over ice with fresh strawberries and a mint sprig.
2. Chill out Cold Brew: Cool & Clean
Perfect For: Hot afternoons, after meals, or a mid-day pick-me-up
Tea Blend: Mrs Doyle’s Chill out tea (Pure Peppermint)
How to Make:
- Add 1 tablespoon of peppermint tea to 750 ml of cold water.
- Let it steep overnight in the fridge (8–12 hours).
- Strain and serve over crushed ice with cucumber slices and lemon.
Tip: Add a splash of soda water for a refreshing herbal spritzer.
3. Lemon & Ginger on Ice: Spicy & Energizing
Perfect For: Morning refreshers or post-lunch pick-me-ups
Tea Blend: Mrs Doyle’s Lemon & Ginger tea
How to Make:
- Steep 1 heaping tablespoon of tea in 2 cups of boiling water for 7–10 mins.
- Sweeten with a touch of maple syrup or honey (optional).
- Add ice, fresh lemon juice, and a pinch of cayenne (for extra zing!).
4. Sleepy Chamomile Tea: Calm in a Cup
Perfect For: Evenings, stress relief, or a peaceful garden moment
Tea Blend: Mrs. Doyle’s Bedtime Bliss (Chamomile & Lavender)
How to Make:
- Brew 1 tablespoon of tea in 1 cup of hot water for 10 minutes.
- Cool completely, then pour over ice with dried lavender or lemon balm.
- Add a splash of apple juice for a naturally sweet twist.
5. Hibiscus & Rose Cooler: Tart & Tangy
Perfect for: Brunches, mocktails, or Instagram-worthy tea moments
Tea Blend: Mrs Doyle’s Hibiscus & Rose Blend
How to Make:
- Brew 2 teaspoons of tea in 1 cup of boiling water for 10 minutes.
- Add honey or agave while warm (optional).
- Cool, then pour over a glass filled with ice and orange slices.
Tip: Add a splash of pomegranate juice for an extra tangy flavour.
Tips for Making the Perfect Iced Tea
- Use double-strength tea if serving hot-brewed tea over ice to avoid dilution.
- Cold brew overnight for a smoother, less bitter taste.
- Sweeten while warm, if desired, using honey, agave, or stevia.
- Add fresh fruit, citrus, or herbs to elevate the flavour naturally.
Why Choose Mrs. Doyle’s Tea for Iced Blends?
- 100% natural ingredients
- Caffeine-free & family-friendly options
- Unique, bold flavours that stand up to ice
- Blends with personality, made with love & a wink of Irish charm
Whether you're team fruity, floral, minty, or spicy, there’s a Mrs Doyle's tea ready to be turned into your new favourite iced tea recipe.
