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Holiday Tea Gift Guide With Mrs Doyles Tea: Perfect Blends for Everyone on Your List

Written By Mahya Roudneshin - November 08 2024

The holiday season is upon us, and what better way to spread cheer than with the perfect cup of tea? Whether you’re shopping for a tea lover, a wellness enthusiast, or someone who simply enjoys cozy evenings, we’ve got you covered with our Holiday Tea Gift Guide. Here are some delightful tea blends tailored to different personalities and preferences.

The Classic Tea Drinker: Irish Breakfast Tea

For those who enjoy a traditional cup, our Irish Breakfast Tea is the ideal gift. Known for its robust flavor and rich, malty undertones, this blend is perfect for starting the day. Pair it with a charming mug for a thoughtful, classic gift that they can enjoy every morning.

The Herbal Enthusiast: Sleepy Tea (Relaxing Chamomile Tea)

If you’re shopping for someone who loves herbal remedies, our Chamomile Tea is a must. Renowned for its calming properties, this tea is perfect for winding down after a long day. Include a beautiful infuser or a cozy blanket for an extra special touch.

The Adventurous Palate: Bollywood Tea (Spiced Chai Tea)

For friends who love to explore new flavors, our Spiced Chai Tea offers a warm and aromatic experience. This blend features a delightful mix of spices, including cinnamon and cardamom, and is fantastic both hot and iced. Consider pairing it with a tea strainer for a complete gift.

The Sweet Tooth: Happy Tea

For those who enjoy a touch of sweetness, our Happy Tea is the perfect choice. This delightful blend combines hibiscus, rose hip, and other fruity flavors, creating a refreshing and uplifting experience. Package it with some delicious biscuits or pastries for a sweet treat!

The Health-Conscious Friend: Green Tea

If you know someone who prioritizes health and wellness, our Organic Green Tea is a great option. Packed with antioxidants, this tea supports a healthy lifestyle while providing a light, refreshing flavor. Pair it with a sleek tea tumbler for the perfect on-the-go gift.

The Cozy Homebody: Apple Cinnamon Herbal Tea

For the homebodies who love a comforting cup, our Apple Cinnamon Herbal Tea is ideal. This warm and fragrant blend is reminiscent of autumn and the holidays. Consider adding a scented candle to create a cozy ambiance that they’ll love.

The Chill Seeker: Chill Out (Minty Tea)

For friends looking to relax and unwind, our Chill Out (Minty Tea) is perfect. This refreshing blend combines green tea with peppermint and aniseed, creating a soothing experience. Pair it with a cozy pair of socks for a thoughtful, relaxing gift.

Finding the perfect gift for everyone on your list doesn’t have to be challenging. With these tailored tea recommendations from Mrs. Doyle’s Tea, you can spread warmth and joy this holiday season. Share the love of tea and create memorable moments with every sip! Happy gifting!

Autumn Bliss: 4 Cozy Mocktails Featuring Herbal Tea

Written By Mahya Roudneshin - October 31 2024

1. Happy Tea Apple Fizz

Ingredients:

- 1 cup brewed Happy Tea (cooled)

- 1 cup apple juice

- 1/2 cup sparkling water

- Apple slices for garnish

- Cinnamon sticks for garnish

Instructions:

Brew Happy Tea according to package instructions and let it cool.
In a pitcher, combine the cooled Happy Tea and apple juice.
Just before serving, add sparkling water for a fizzy touch.
Pour into glasses over ice and garnish with apple slices and a cinnamon stick.

2. Cinnamon Chai Pumpkin Spice Mocktail

Ingredients:

- 1 cup brewed chai tea (cooled)

- 1/2 cup pumpkin puree

- 1 tablespoon maple syrup

- 1/2 teaspoon pumpkin pie spice

- 1 cup milk or dairy-free alternative (heated)

- Whipped cream (optional) for garnish

- Ground cinnamon for garnish

Instructions:

Brew chai tea and let it cool.
In a blender, combine the cooled chai tea, pumpkin puree, maple syrup, and pumpkin pie spice. Blend until smooth.
In a saucepan, heat the milk until warm.
Combine the pumpkin-chai mixture with the warm milk and stir well.
Serve in mugs and top with whipped cream and a sprinkle of ground cinnamon.

3. Lavender Lemonade Spritzer

Ingredients:

- 1 cup brewed lavender tea (cooled)

- 1/2 cup fresh lemon juice

- 1/4 cup honey or agave syrup (to taste)

- 2 cups sparkling water

- Lemon slices for garnish

- Fresh lavender sprigs for garnish

Instructions:

Brew lavender tea and let it cool.
In a pitcher, mix the cooled lavender tea, fresh lemon juice, and honey until well combined.
Add sparkling water just before serving for a refreshing fizz.
Pour into glasses over ice and garnish with lemon slices and fresh lavender sprigs.

4. Cranberry Hibiscus Punch

Ingredients:

- 1 cup brewed cranberry hibiscus tea (cooled)

- 1 cup cranberry juice

- 1/2 cup orange juice

- 1/2 cup club soda

- Fresh cranberries and orange slices for garnish

- Mint leaves for garnish

Instructions:

Brew cranberry hibiscus tea and allow it to cool.
In a large pitcher, combine the cooled cranberry hibiscus tea, cranberry juice, and orange juice.
Just before serving, add club soda for a bubbly finish.
Pour into glasses over ice and garnish with fresh cranberries, orange slices, and mint leaves.

Top Autumn Teas from Mrs Doyle's Tea

Written By Mahya Roudneshin - October 28 2024

As the leaves change color and the air turns crisp, autumn invites us to embrace warmth and comfort. What better way to celebrate this cozy season than with a steaming cup of tea? At Mrs. Doyle's Tea, we have curated a selection of delightful blends that perfectly capture the essence of autumn. Here are our top picks for the season:

1.Bollywood Tea

Warm up your chilly autumn days with our Spiced Chai Tea. This aromatic blend combines black tea with an enticing mix of spices, including cinnamon, cardamom, and ginger. The bold flavors create a warming sensation that’s perfect for sipping by the fireplace. Enjoy it plain or with a splash of milk for a classic chai latte experience.

2. Apple Cinnamon Herbal Tea

Capture the essence of an autumn orchard with our Apple Cinnamon Herbal Tea. This delightful blend combines dried apple pieces, cinnamon, and soothing herbal notes to create a warm, comforting cup. It’s the perfect choice for a cozy evening spent reading or enjoying a movie night with loved ones.

3. Irish Breakfast Tea

Nothing warms you up quite like a classic Irish Breakfast Tea. This robust blend of black teas from India and Africa delivers a full-bodied flavor that’s perfect for those chilly mornings. Enjoy it with a splash of milk for a traditional Irish experience that pairs wonderfully with your favorite autumnal breakfast foods.

4. Earl Grey Tea

Our Earl Grey Tea is another excellent choice for autumn. This classic black tea is infused with natural bergamot, providing a delightful citrus aroma that’s both refreshing and comforting. Whether enjoyed plain or with a slice of lemon, Earl Grey offers a sophisticated twist to your tea collection.

5. Cranberry Hibiscus Tea

For a refreshing twist, try our Cranberry Hibiscus Tea. This vibrant herbal blend combines tart cranberries with the floral notes of hibiscus. It's naturally caffeine-free, making it an excellent choice for evening relaxation. Enjoy it hot or iced for a refreshing treat that celebrates the fruity flavors of the season.

Autumn is a season for comfort, warmth, and indulgence, and there’s no better way to embrace it than with a delicious cup of tea. At Mrs. Doyle's Tea, our carefully curated blends celebrate the flavors of the season, providing a comforting experience for every tea lover. So, grab your favorite mug, brew a cup of our top autumn teas, and enjoy the cozy moments this season has to offer!

Why Irish Breakfast Tea Is One of the Most Popular Blends in the UK?

Written By Mahya Roudneshin - September 02 2024

When it comes to tea, few blends have earned the status of Irish Breakfast Tea. Revered for its robust flavor and invigorating qualities, this tea has become a staple in households across the UK. But what makes Irish Breakfast Tea so beloved, and why has it achieved such iconic status?

Rich, Full-Bodied Flavor

Irish Breakfast Tea is celebrated for its strong, full-bodied flavor. Crafted primarily from Assam and other bold black teas, it offers a malty richness that stands up well to milk and sugar. This hearty flavor profile makes it a favorite choice for those who appreciate a powerful, satisfying cup of tea.

Perfect for the Morning Routine

The name itself suggests its intended purpose: breakfast. Irish Breakfast Tea is designed to kick-start the day with a burst of energy. Its robust nature makes it an ideal companion to a traditional hearty breakfast, providing a stimulating start that can keep you going through the morning.

Historical and Cultural Significance

Irish Breakfast Tea has deep roots in the UK’s tea culture. Its popularity grew as a result of historical trade connections and British colonial influence. The blend became a symbol of British and Irish tea-drinking traditions, cementing its place in the cultural fabric of the region.

Versatility and Customization

One of the reasons for its widespread appeal is its versatility. Whether you prefer it strong and robust or with a splash of milk, Irish Breakfast Tea can be customized to suit individual tastes. Its ability to pair seamlessly with various breakfast foods and pastries further enhances its popularity.

Tradition Meets Modernity

In contemporary times, Irish Breakfast Tea continues to be a cherished choice. Its traditional appeal is balanced by modern convenience, with many high-quality brands offering it in convenient tea bags or loose leaf formats. This blend remains a reliable option for those seeking both classic flavor and modern convenience.

Irish Breakfast Tea’s blend of rich flavor, cultural significance, and versatility has secured its place as one of the most popular teas in the UK. Whether enjoyed as part of a morning ritual or savored throughout the day, it offers a robust and satisfying experience that resonates with tea lovers everywhere. For anyone seeking a quintessentially British tea experience, Irish Breakfast Tea remains a timeless choice.

How to Choose the Right Mrs Doyle's Tea for Your Mood

Written By Mahya Roudneshin - August 30 2024

Tea is more than just a beverage; it's a comforting ritual that can elevate your mood and enhance your well-being. With so many varieties available, choosing the right tea to match your mood can be both enjoyable and beneficial. Here’s a quick guide to help you select the perfect tea for whatever you’re feeling.

1. Feeling Energized? Go for Green Tea

When you need a boost of energy, green tea is an excellent choice. Rich in antioxidants and a moderate amount of caffeine, it provides a gentle lift without the jitters. Its fresh, vegetal flavor is invigorating, making it ideal for starting your day or powering through an afternoon slump.

2. Need a Pick-Me-Up? Try Black Tea

For a stronger boost, black tea is your go-to. With its robust flavor and higher caffeine content, it’s perfect for those moments when you need an extra kick. Varieties like Earl Grey or English Breakfast offer a bold taste that can energize you and sharpen your focus.

3. Stressed Out? Sip on Herbal Tea

Herbal teas are great for unwinding and relaxing. Chamomile is known for its calming properties and is excellent for winding down before bedtime. Peppermint tea is also soothing and can help alleviate stress and tension with its refreshing flavor and natural menthol.

4. Feeling Under the Weather? Choose Ginger or Lemon Tea

When you're feeling a bit off, ginger tea is a warming choice that can help soothe your digestive system and provide comfort. Lemon tea, with its bright, tangy flavor, is also refreshing and can help boost your immune system. Both are great for staying hydrated and feeling better when you’re unwell.

5. In Need of a Mental Break? Opt for Rooibos

If you’re looking for a caffeine-free option that still offers a rich, comforting flavor, rooibos tea is a wonderful choice. It’s naturally sweet and packed with antioxidants, making it perfect for relaxing and taking a mental break.

6. Craving a Sweet Treat? Go for Chai

Chai tea, with its blend of spices like cinnamon, cardamom, and cloves, provides a warm, sweet, and aromatic experience. It’s perfect for those moments when you want something indulgent yet soothing, especially with a splash of milk or a touch of honey.

Selecting the right tea for your mood can enhance your overall experience and contribute to your well-being. Whether you need an energizing start, a calming break, or a comforting treat, there’s a tea to match every feeling. Explore different varieties and discover how each can perfectly complement your mood and daily routine.

Mrs Doyle's recipe: Flavored Sweet Bread

Written By Mahya Roudneshin - August 28 2024

Ingredients:

- 2 1/4 teaspoons active dry yeast (1 packet)

- 1/4 cup warm milk (110°F)

- 1/4 cup sugar (plus 1 teaspoon for yeast)

- 1/2 cup unsalted butter (softened)

- 1/4 cup honey

- 2 large eggs

- 1 teaspoon vanilla extract

- 3 1/2 cups all-purpose flour

- 1/2 teaspoon salt

- 1/2 cup dried fruit (such as raisins, cranberries, or apricots) or 1/2 cup chocolate chips (optional)

- 1/2 teaspoon ground cinnamon (optional, for added flavor)

- 1/4 teaspoon ground nutmeg (optional, for added flavor)

For the Glaze:

- 1/4 cup powdered sugar

- 1 tablespoon milk

- 1/4 teaspoon vanilla extract

Instructions:

Activate Yeast:

- In a small bowl, combine the warm milk and 1 teaspoon of sugar. Stir in the yeast and let it sit for about 5-10 minutes, or until frothy.

Prepare Dough:

- In a large mixing bowl, cream together the softened butter and 1/4 cup sugar until light and fluffy.

- Beat in the honey, eggs, and vanilla extract until well combined.

- Gradually add the yeast mixture to the butter mixture.

Combine Dry Ingredients:

- In a separate bowl, whisk together the flour, salt, cinnamon, and nutmeg (if using).

- Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.

Knead Dough:

- Turn the dough out onto a floured surface and knead for about 5-7 minutes, or until smooth and elastic.

- If using dried fruit or chocolate chips, gently fold them into the dough during the last few minutes of kneading.

First Rise:

- Place the dough in a lightly greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1-1.5 hours, or until doubled in size.

Shape and Second Rise:

- Punch down the dough and turn it out onto a floured surface.

- Shape the dough into a loaf or divide it into smaller portions if you prefer individual rolls.

- Place the shaped dough into a greased loaf pan or on a baking sheet.

- Cover with a damp cloth and let it rise again for about 30-45 minutes, or until it has doubled in size.

Bake:

- Preheat your oven to 350°F (175°C).

- Bake the bread for 25-30 minutes, or until golden brown and a toothpick inserted into the center comes out clean.

Prepare Glaze:

- While the bread is baking, prepare the glaze by mixing powdered sugar, milk, and vanilla extract until smooth.

Cool and Glaze:

- Allow the bread to cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely.

- Drizzle the glaze over the cooled bread.

Serve and Enjoy:

- Slice and enjoy your delicious flavored sweet bread with a cup of tea or coffee!

Feel free to customize this recipe by adding different flavorings or mix-ins to suit your taste.

The Benefits of Herbal Teas: Chamomile, Peppermint, and More

Written By Mahya Roudneshin - August 23 2024

Herbal teas have been cherished for centuries, not only for their delightful flavors but also for their numerous health benefits. Unlike traditional teas made from the Camellia sinensis plant, herbal teas are infusions of herbs, flowers, and fruits, each offering unique wellness advantages. Here’s a look at some of the most popular herbal teas and the benefits they bring.

Chamomile Tea (Mrs Doyle's Sleepy Tea)

Chamomile is one of the most beloved herbal teas, known for its calming properties. A cup of chamomile tea before bed can help you relax and improve sleep quality. It’s also soothing for the digestive system and can help ease stomach discomfort and reduce stress.

Peppermint Tea

Peppermint tea is a refreshing and invigorating choice, perfect for settling an upset stomach. Its natural menthol content helps relieve digestive issues, reduce bloating, and soothe headaches. The cool, crisp flavor of peppermint tea also makes it an excellent choice for boosting energy and improving focus.

Ginger Tea

Ginger tea is a powerhouse when it comes to aiding digestion and reducing nausea. It’s often used as a natural remedy for motion sickness and morning sickness. Additionally, ginger’s anti-inflammatory properties can help alleviate muscle pain and support overall immune health.

Rooibos Tea

Rooibos, also known as red bush tea, is a South African herbal tea rich in antioxidants. It’s naturally caffeine-free and low in tannins, making it a great choice for those looking to reduce their caffeine intake. Rooibos tea is also known to support heart health and boost skin health due to its high level of antioxidants.

Hibiscus Tea

Hibiscus tea is not only vibrant and refreshing but also packed with health benefits. It’s rich in vitamin C and antioxidants, which help boost the immune system and lower blood pressure. The tangy, tart flavor makes it a delightful option for iced tea during the warmer months.

Incorporating herbal teas into your daily routine is a simple way to support your health while enjoying a variety of delicious flavors. Whether you’re looking to unwind with a cup of chamomile, refresh with peppermint, or boost your immunity with ginger, there’s an herbal tea out there for every need. Explore the benefits of these natural, caffeine-free beverages and discover how they can enhance your well-being.

Mrs Doyle's recipe: Chocolate Tea Cookies

Written By Mahya Roudneshin - August 21 2024

Ingredients:

- 1 cup unsalted butter, softened

- 1/2 cup granulated sugar

- 1/2 cup brown sugar, packed

- 1 large egg

- 1 teaspoon vanilla extract

- 2 cups all-purpose flour

- 1/2 cup cocoa powder

- 1/2 teaspoon baking soda

- 1/2 teaspoon baking powder

- 1/4 teaspoon salt

- 1 cup semi-sweet chocolate chips

- 1/2 cup chopped nuts (optional, such as walnuts or pecans)

- Powdered sugar (for dusting, optional)

Instructions:

Preheat the Oven:

- Preheat your oven to 350°F (175°C).

- Line a baking sheet with parchment paper or lightly grease it.

Cream the Butter and Sugars:

- In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar together until light and fluffy.

- Add the egg and vanilla extract, and continue to beat until well combined.

Mix the Dry Ingredients:

- In a separate bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt.

Combine Wet and Dry Ingredients:

- Gradually add the dry ingredients to the butter mixture, mixing on low speed until just combined.

- Stir in the chocolate chips and chopped nuts (if using) by hand.

Shape the Cookies:

- Roll the dough into 1-inch balls and place them on the prepared baking sheet, spacing them about 2 inches apart.

- Lightly flatten each cookie with the palm of your hand or the bottom of a glass.

Bake the Cookies:

- Bake in the preheated oven for 10-12 minutes, or until the edges are set but the centers are still soft.

- Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Optional Dusting:

- Once the cookies are completely cooled, you can dust them lightly with powdered sugar for an extra touch of sweetness.

Serve:

- Serve these delicious chocolate tea cookies with a warm cup of your favorite tea.

These Chocolate Tea Cookies are rich, chocolaty, and have just the right amount of sweetness to complement a cup of tea. The soft, chewy texture makes them perfect for dunking, and the optional nuts add a delightful crunch. Enjoy these cookies during your afternoon tea break or as a sweet treat any time of day!

The Best Teas for Boosting Your Immune System

Written By Mahya Roudneshin - August 19 2024

A strong immune system is your body’s first line of defense against illness, and one of the simplest ways to support it is by drinking tea. Packed with antioxidants, vitamins, and minerals, certain teas can help enhance your immune response and keep you healthy. Here are some of the best teas to drink for a natural immune boost:

Green Tea

Green tea is rich in antioxidants, particularly catechins, which help protect your cells from damage and support a healthy immune system. Regular consumption of green tea can enhance your body’s ability to fight off infections, making it a great daily habit.

Ginger Tea

Ginger tea is known for its anti-inflammatory and antioxidant properties. It helps to boost the immune system by reducing inflammation and supporting overall gut health, which is crucial for a strong immune response. A warm cup of ginger tea can also soothe a sore throat and ease digestive discomfort.

3. Peppermint Tea

Peppermint tea not only soothes digestive issues but also has antiviral and antimicrobial properties. It helps to clear sinuses, reduce inflammation, and support respiratory health, all of which are important for a strong immune system.

Turmeric Tea

Turmeric is a powerful anti-inflammatory spice that has been used in traditional medicine for centuries. Curcumin, the active ingredient in turmeric, helps to modulate the immune system and fight off pathogens. Turmeric tea, often paired with ginger and black pepper, is a potent drink for immune support.

Elderberry Tea

Elderberries are packed with antioxidants and vitamins that are known to boost the immune system. Elderberry tea is particularly effective in preventing and treating colds and flu, thanks to its antiviral properties. Drinking this tea regularly can help keep your immune system in top shape.

Echinacea Tea

Echinacea is a popular herb that’s often used to prevent and treat colds. Drinking echinacea tea can help stimulate the immune system, reducing the duration and severity of colds and other respiratory infections. It’s a great tea to keep on hand during cold and flu season.

Incorporating these immune-boosting teas into your daily routine is a delicious and easy way to support your body’s natural defenses. Whether you prefer the refreshing taste of peppermint or the earthy flavor of turmeric, there’s a tea out there to help keep your immune system strong and resilient. Stay healthy, sip on, and enjoy the benefits of these powerful teas!

Mrs Doyle's recipe: Chai-Spiced Tea Cake

Written By Mahya Roudneshin - August 15 2024

Ingredients:

For the Cake:

- 1/2 cup milk

- 2 tablespoons loose leaf chai tea

- 1 3/4 cups all-purpose flour

- 1 cup granulated sugar

- 1/2 cup unsalted butter, softened

- 2 large eggs

- 1 1/2 teaspoons baking powder

- 1/2 teaspoon baking soda

- 1/4 teaspoon salt

- 1 teaspoon ground cinnamon

- 1/2 teaspoon ground cardamom

- 1/4 teaspoon ground ginger

- 1/4 teaspoon ground cloves

- 1 teaspoon vanilla extract

For the Glaze (optional):

- 1 cup powdered sugar

- 2-3 tablespoons brewed chai tea (reserved from the tea-infused milk)

- 1 teaspoon ground cinnamon

Instructions:

Infuse the Milk:

- In a small saucepan, heat the milk until it's just about to boil.

- Remove from heat, add the loose leaf chai tea, and steep for 10 minutes.

- Strain the tea leaves, pressing them to extract as much flavor as possible. Let the chai-infused milk cool to room temperature.

Preheat the Oven:

- Preheat your oven to 350°F (175°C).

- Grease and flour a 9-inch round cake pan or an 8x8-inch square pan.

Prepare the Dry Ingredients:

- In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, cardamom, ginger, and cloves.

Cream the Butter and Sugar:

- In a large mixing bowl, beat the softened butter and granulated sugar together until light and fluffy.

- Add the eggs one at a time, beating well after each addition.

- Mix in the vanilla extract.

Combine the Ingredients:

- Gradually add the dry ingredients to the butter mixture, alternating with the chai-infused milk. Begin and end with the dry ingredients, mixing until just combined.

Bake the Cake:

- Pour the batter into the prepared cake pan.

- Bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.

- Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Prepare the Glaze (Optional):

- In a small bowl, whisk together the powdered sugar, brewed chai tea, and cinnamon until smooth.

- Drizzle the glaze over the cooled cake.

Serve:

- Slice and enjoy this chai-spiced tea cake with a warm cup of chai or your favorite tea.

This chai-spiced tea cake is rich with the warming flavors of cinnamon, cardamom, ginger, and cloves, making it perfect for cozy afternoons or festive gatherings. The subtle chai infusion in both the cake and glaze adds a delightful depth of flavor that's sure to impress.

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Holiday Tea Gift Guide With Mrs Doyles Tea: Perfect Blends for Everyone on Your List

Date

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Autumn Bliss: 4 Cozy Mocktails Featuring Herbal Tea

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Top Autumn Teas from Mrs Doyle's Tea

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Why Irish Breakfast Tea Is One of the Most Popular Blends in the UK?

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How to Choose the Right Mrs Doyle's Tea for Your Mood

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Mrs Doyle's recipe: Flavored Sweet Bread

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The Benefits of Herbal Teas: Chamomile, Peppermint, and More

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Mrs Doyle's recipe: Chocolate Tea Cookies

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The Best Teas for Boosting Your Immune System

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Mrs Doyle's recipe: Chai-Spiced Tea Cake

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